Soul Food

Organic, Local Soul Food prepared by Chef Harold Welch.  Nowhere else in Santa Barbara will you experience the rich comforting gourmet sensation of Chef Harold's original, home-style Soul Food--but at World Cuisine Express. Each item on the menu can be ordered as an appetizer for a catered party, or as an entree/side dish for a delivered meal. Enjoy!

• Fried Okra with a Smoked Tomato Dip
• Macaroni and Cheese Deep Fried Balls
• Sweet Potato Pone
• Purloo (Perloo (pronounced PUR-low) is a Low Country dish thought to have come to the South by way of African slaves, who were introduced to the dish in Africa by Arab traders.)
• Shrimp Remoulade
• Stuffed Dill Pickles
• Baked Chicken Wings
• Hoppin'John Patties
• Fried Green Tomatoes
• Chicken Fried Baby Back Ribs
• Fried Catfish and Hush Puppies
• Breaded Lamb Chop
• Ahi Tuna on a Sugar Cane Stick--Vote by Email if you think this is Soul Food!
• Collard Greens Stuffed Mushroom Caps
• Corn and Crawfish Fritters
• Okra and Polenta Rounds
• Cornmeal Crusted Soft Shell Crab
• Crostini with Chicken Livers
• Mama's Slow-Cooked Beef Brisket with Sweet Onions
• Kiss Yo' Mamma Crunchy Shrimp
• Crab Hush Puppies
• Black-Eyed Peas & Corn Bread